Women's Weekly Book For Cooks; Dione Lucas; 1950s; 500/053
Women's Weekly Book For CooksMaker
AuthorAbout this object
Supplement to the Australian Women's Weekly;
64 p. : ill. (some col.) ; 27 cm.
The supplement features 32 menus and recipes developed by American cook Dione Lucas.
290 mm (h) x 180 mm (w)Date Made
Australian Consolidated PressPublication Date
Sydney, NSW, AustraliaSubject and Association Keywords
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